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Mid West Food Safety Co. Ltd.

Griffins Courtyard, Blackwater, Ardnacrusha, Co Clare, Clare, Republic of Ireland. Eircode: V94A974

Book or enquire about food safety courses run by Dermot Ahern at Mid West Food Safety.

Company profile:

The company was set up in 1999 and initially provided basic food hygiene training and HACCP programmes. The company is a member of the Food Safety Professionals Association

About Dermot Ahern

Dermot Ahern has a B.Comm from UCC and a graduate diploma in Adult Education from University of Limerick.

After college Dermot went into the food business working as a baker both in Cork and London. Dermot lived in the America, opening his own deli/bakery in the small Hawaiian island of Kauai.

Returning to Ireland he worked with a speciality chemical company and saw the changes that food hygiene legislation was bringing to the food industry. He became a licensed trainer with Environmental Health Officers Association and the National Hygiene Partnership in 1999.

He has extensive experience in implementing Food Safety Standards such as ISO/Hygiene Mark/HACCP.

He specialises in an adult education approach to learning and offering both certified programmes and bespoke training solutions for clients.

 

Profile – Dermot Ahern:

 

Dermot Ahern is the managing director of the Mid West Food Safety Co Ltd which was established in 1999.He is a graduate of  University College Cork – Batchelor of Commerce, and  University of Limerick  – Post Graduate Diploma in Adult Education.

 

Consultancy:

The company assists food businesses to implementing their Food Safety Management System (HACCP programme) and to achieve industry standards such as ISO 22000 and the EIQA Q Mark.

 

Training:

He is licenced with the Environmental Health Officers Association of Ireland and National Hygiene Partnership to deliver Level 1,2 and 3 certified Food Safety Programmes. A member of The Food Safety Professionals Association he delivers QQI Levels 4, 5, 6, and The Association ProgrammesLevel 1,2,3, Which are mapped to FSAI(Food Safety Authority of Ireland) Standards

 

He specialises in taking an adult education approach to food safety training both on and off site.

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Mid West Food Safety Co. Ltd.
Griffins Courtyard, Blackwater, Ardnacrusha, Co Clare
Clare
Clare
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