Course Description
Food Safety Training – Safe Practices and Procedures
Alison
Learn more about the food sanitation practices and procedures with this food safety training online course. This free online course in Food Safety teaches you about safe practices and procedures within food service operations. A solid sanitation and safety program is vital for any food service operation, big or small. By the end of the course you’ll know all about the individual cleanliness guidelines applicable to everyone within sanitation and safety operations, as well as the important role the manager plays in these operations.
Course Code | 1775 |
College Name | Alison |
Course Category | Food Safety, Health & Safety |
Course Qualification | CPD Certificate |
Delivery mode | |
Course Fee | Free |
Course Duration | 1.5-3 hours |
Career Path | In This Free Course, You Will Learn How To • Describe sanitary food handling practices • List correct cleaning and sanitizing procedures • Outline safe practices in the food preparation area to avoid accidents • List personal cleanliness guidelines for handling food • Describe the role and influence of the manager in the food service sanitation and safety operation • Recall the OSHA regulations for reporting incidents |
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