Course Description

Bachelor of Arts in Culinary Arts

Technological University Dublin (TU Dublin)



The Level 7 Degree in Culinary Arts provides a very hands on practical skills based course which provides graduates with a broad range of highly sought after skills and capabilities. Industry has a current need for highly skilled chefs and chef managers to meet the ever changing catering industrys needs.


Course Code TU031
College Name Technological University Dublin (TU Dublin)
Course Category Arts, Crafts & Hobbies, Cookery Courses
Course Qualification Ordinary Bachelor Degree
Course Location Dublin, Ireland
Delivery mode
Course Start Date
Course Fee EUR 4,300
Course Duration 2
Course Times 1 Day release over 2 Years - Tuesday Class Delivery
Awarding Body TU Dublin
Entry Requirements Level 6 in culinary arts/professional cookery. Applications will be considered from applicants who have gained sufficient industry experience to have achieved the equivalent learning as graduates from an appropriate Level 6 programme. Applicants who wish to apply under the TU Dublin's policy on recognition of prior learning must provide details of their learning. TU Dublin will then invite applicants for an interview during which they will be examined as to their suitability for the course. All applicants must have competence in spoken and written English that comply with TU Dublin's requirements.
Career Path Advancement in the professional kitchen. Specialisation in kitchen/pastry. Product development opportunities.
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Course Provider

Technological University Dublin (TU Dublin)



TU Dublin Park House Grangegorman 191 North Circular Road D07 EWV4 Ireland, Dublin, Republic of Ireland

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Technological University Dublin (TU Dublin)
TU Dublin Park House Grangegorman 191 North Circular Road D07 EWV4 Ireland
Dublin
Dublin
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